5 Ingredient Tiramisu recipe
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- 2 cups heavy whipping cream 2 cups white sugar 1 pound mascarpone cheese 2 cups brewed espresso, chilled 50 ladyfinger cookies, or more as needed
Nutrition Info
- 447.1 caloriescarbohydrate: 46.3 gcholesterol: 152.2 mgfat: 27.4 gfiber: 0.3 gprotein: 6.3 gsaturatedFat: 15.1 gservingSize: -sodium: 81.2 mgsugar: 25 gtransFat: : -unsaturatedFat: : -
Directions 5 Ingredient Tiramisu
Directions
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Beat cream in a bowl with an electric mixer until thick. Add mascarpone cheese and sugar, beat until well mixed.
Pour espresso into a bowl. Dip ladyfingers in espresso, then touch cookies briefly to a paper towel to remove excess moisture. Arrange dipped ladyfingers in a single layer in the bottom of a 13x9-inch baking dish. Spread 1/2 the mascarpone cheese mixture over ladyfingers. Arrange another layer of dipped ladyfingers over the mascarpone cheese mixture and spread the remaining 1/2 mascarpone mixture over the ladyfingers. Chill in the refrigerator for 24 hours.