Apple Chicken Brine recipe
All Recipes Best Recipe Side Dish Sauces and Condiments RecipesIngredients
- 1 gallon vegetable broth, or to taste ½ gallon apple juice 1 cup kosher salt 1 teaspoon freshly ground black pepper, or more to taste 1 teaspoon herbes de Provence, or more to taste
Nutrition Info
- 176.5 caloriescarbohydrate: 39 gcholesterol: : -fat: 1.3 gfiber: 2.3 gprotein: 2.2 gsaturatedFat: : -servingSize: -sodium: 12313.8 mgsugar: 32.9 gtransFat: : -unsaturatedFat: : -
Directions Apple Chicken Brine
Directions
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Stir vegetable broth, apple juice, kosher salt, black pepper, and herbes de Provence together in a pot, bring to a boil, stirring until salt is completely dissolved. Cool completely, transfer to a container or resealable bag, and refrigerate until chilled.