Apple Cinnamon Breakfast Quinoa recipe

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Ingredients

⅓ cup quinoa
⅓ cup water
⅓ cup apple juice
1 teaspoon ground cinnamon
1 small Granny Smith apple - peeled, cored, and chopped
1 teaspoon agave syrup, or to taste

Nutrition Info

319.7 calories
carbohydrate: 66.3 g
cholesterol: : -
fat: 3.6 g
fiber: 7.6 g
protein: 8.5 g
saturatedFat: 0.4 g
servingSize: -
sodium: 9 mg
sugar: 25 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Bring quinoa, water, and apple juice to a boil in a saucepan. Reduce heat to medium-low and add cinnamon. Cover and simmer quinoa for 10 minutes. Stir apples into the quinoa, continue simmering until the liquid is absorbed and quinoa is tender about 10 more minutes. Drizzle with agave nectar to serve.

Recipe Yield

1 serving

Recipe Note

A super healthy breakfast packed full of protein with the delicious flavor of apples and cinnamon. Enjoy!

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