Bachelors Flamin' Hot Mexican Bean Dip recipe
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- 1 tablespoon olive oil 1 clove garlic, minced 1 onion, chopped 1 (11 ounce) can chopped jalapeno peppers 1 (15 ounce) can black beans with green chilies, drained 1 (10 ounce) can diced tomatoes with green chilies, drained 1 (15 ounce) jar nacho cheese dip
Nutrition Info
- 165.2 caloriescarbohydrate: 10.1 gcholesterol: 24.7 mgfat: 10.3 gfiber: 3 gprotein: 8.6 gsaturatedFat: 6.4 gservingSize: -sodium: 1092.9 mgsugar: 3.4 gtransFat: : -unsaturatedFat: : -
Directions Bachelors Flamin' Hot Mexican Bean Dip
Directions
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Heat the olive oil in a large saucepan over medium heat. Add onion and garlic, cook and stir until onion is translucent, about 5 minutes. Pour in the jalapenos, black beans, diced tomatoes with green chilies and cheese dip. Heat through, stirring to blend as needed. Serve hot.