Bar-B-Q recipe
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- 3 pounds lean ground beef 1 (10.75 ounce) can condensed tomato soup 1 (10.5 ounce) can condensed French onion soup ½ cup ketchup ½ cup packed brown sugar 10 hamburger buns
Nutrition Info
- 480 caloriescarbohydrate: 41.7 gcholesterol: 83.5 mgfat: 21.5 gfiber: 1.3 gprotein: 29.3 gsaturatedFat: 8 gservingSize: -sodium: 843.8 mgsugar: 19.4 gtransFat: : -unsaturatedFat: : -
Directions Bar-B-Q
Directions
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In a large skillet over medium heat, brown the ground beef, drain fat.
Pour in tomato and French onion soups. Fill each can a quarter full with water to rinse the cans out. Pour into meat mixture. Add ketchup and brown sugar. Mix thoroughly.
Let simmer for 30 minutes. Serve on hamburger buns.