Bella's Mac and Cheese recipe
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- 1 (16 ounce) package macaroni 1 cup American cheese 1 (8 ounce) package extra sharp Cheddar cheese ½ cup butter
Nutrition Info
- 388.2 caloriescarbohydrate: 34.5 gcholesterol: 61.6 mgfat: 21.5 gfiber: 1.4 gprotein: 14.6 gsaturatedFat: 12.7 gservingSize: -sodium: 420.8 mgsugar: 1.3 gtransFat: : -unsaturatedFat: : -
Directions Bella's Mac and Cheese
Directions
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Cook elbow macaroni according to package directions. Drain.
Meanwhile, cut up butter, American cheese, and sharp cheese into 1 inch squares for easy melting. Separate butter and cheeses into two equal size portions.
Begin with one of the butter and cheese portions, microwave on 50% power for 7 minutes. Remove from microwave and stir well. Add second portion of butter and cheese to melted mixture. Microwave an additional 7 minutes on 50% power. Remove and stir well.
Pour cheese mixture over cooked macaroni and stir until noodles are coated with butter and cheese mixture. Allow to stand for 10 minutes before serving.