Bellini Slushie recipe

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Ingredients

6 cups frozen peach chunks
1 cup peach schnapps
1 (750 milliliter) bottle Champagne, chilled

Nutrition Info

359.9 calories
carbohydrate: 60.8 g
cholesterol: : -
fat: 0.3 g
fiber: 3.4 g
protein: 1.3 g
saturatedFat: : -
servingSize: -
sodium: 17.9 mg
sugar: 54.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine peach chunks and peach schnapps in a blender, blend until smooth.

  2. Fill 8 champagne flutes halfway with blended peach mixture. Fill flutes to the top with Champagne.

Recipe Yield

8 servings

Recipe Note

Frozen peaches blended with peach schnapps and stirred with champagne make a slushie that's a delightful summer cocktail. Garnish with mint.

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