Big Kids' Watermelon recipe

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Ingredients

1 large large watermelon
1 (750 milliliter) bottle spiced rum (such as Captain Morgan's®)

Nutrition Info

216.5 calories
carbohydrate: 34 g
cholesterol: : -
fat: 0.7 g
fiber: 1.8 g
protein: 2.7 g
saturatedFat: 0.1 g
servingSize: -
sodium: 4.9 mg
sugar: 27.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Cut a 4- to 6-inch-diameter circle, about 6 inches deep, in the middle of the watermelon using a paring knife, making a plug you can pull out. Slowly pour spiced rum into the watermelon, wait until it is absorbed. Repeat several times until spiced rum is used up, this can take several hours.

  2. Replace the plug in the watermelon and wrap entire watermelon in plastic wrap or aluminum foil, refrigerate for 2 to 3 days.

  3. Remove plastic wrap and slice watermelon.

Recipe Yield

1 watermelon

Recipe Note

This wonderful, simple recipe is perfect for all adults 21 and up! You can substitute other flavored liquors such as Absolut® Citron, which is pretty fantastic!

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