Blue Marshmallow Sundaes recipe

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Ingredients

1 (7 ounce) jar marshmallow creme
1 tablespoon water, or more as needed
Royal blue food coloring
1 (1.5 quart) container vanilla ice cream
1 cup chopped strawberries

Nutrition Info

250.9 calories
carbohydrate: 40.3 g
cholesterol: 36.3 mg
fat: 9.2 g
fiber: 1 g
protein: 3.2 g
saturatedFat: 5.6 g
servingSize: -
sodium: 85.8 mg
sugar: 29.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir together marshmallow creme and 1 to 2 tablespoons hot water in a bowl until smooth. Add enough food coloring to reach desired color.

  2. Transfer ice cream to a large bowl. Stir with a wooden spoon to soften. Stir in blue marshmallow mixture to create a swirl. Cover and freeze at least 8 hours.

  3. Divide ice cream between 8 bowls or sundae glasses. Top with strawberries.

Recipe Yield

8 sundaes

Recipe Note

Scoop up some fun this Fourth of July with these sweet red, white, and blue sundaes.

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