Boone Dip recipe

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Ingredients

1 ½ cups shredded Cheddar cheese
1 (8 ounce) package cream cheese
½ cup mayonnaise
1 (3 ounce) jar bacon bits (such as Hormel®)
2 green onions, chopped, or more to taste

Nutrition Info

320.5 calories
carbohydrate: 1.7 g
cholesterol: 65.8 mg
fat: 30 g
fiber: 0.1 g
protein: 12.1 g
saturatedFat: 13 g
servingSize: -
sodium: 623.2 mg
sugar: 0.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Mix Cheddar cheese, cream cheese, mayonnaise, bacon bits, and green onions together in a bowl, transfer to an 8-inch square baking dish.

  3. Bake in the preheated oven until dip is bubbling and cheese is melted, 15 to 20 minutes.

Recipe Yield

8 servings

Recipe Note

The best 'sit around and snack on' dip for the big game. Enjoy with crackers and then with a spoon the next morning (if there's any left).

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