Broccoli Salad with Margarita Dressing recipe

All Recipes Best Recipe Salad Vegetable Salad Recipes Broccoli Salad Recipes

Ingredients

1 head broccoli, chopped
2 cups torn romaine lettuce
1 ½ cups grape tomatoes
1 ½ cups sliced baby portobello mushrooms
1 small red onion, sliced
¼ cup extra-virgin olive oil
¼ cup fresh lime juice
2 tablespoons honey
1 tablespoon chopped fresh cilantro
1 teaspoon ground cumin
salt and ground black pepper to taste
¼ cup shredded white Cheddar cheese

Nutrition Info

167.1 calories
carbohydrate: 14.8 g
cholesterol: 4.9 mg
fat: 11.4 g
fiber: 2.8 g
protein: 4 g
saturatedFat: 2.4 g
servingSize: -
sodium: 53.8 mg
sugar: 8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix broccoli, romaine lettuce, grape tomatoes, mushrooms, and red onion in a large bowl with a lid.

  2. Place olive oil, lime juice, honey, cilantro, cumin, salt, and black pepper in a blender, blend until smooth.

  3. Pour lime dressing over vegetables, toss to combine.

  4. Cover and refrigerate salad for at least 2 hours before topping with white Cheddar cheese and serving.

Recipe Yield

6 servings

Recipe Note

A quick salad that is made with raw broccoli, romaine lettuce, cherry tomatoes, and a few other ingredients that marinate in a simple olive oil and lime dressing. Perfect way to use up all those cherry tomatoes in the garden.

Do you like the recipe? Share this tasty recipe!