Broccoli Turkey Bake recipe

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Ingredients

1 cup uncooked white rice
2 cups cooked, chopped turkey meat
1 (10 ounce) package frozen broccoli, thawed
1 cup shredded Cheddar cheese
1 (7 ounce) package whole wheat crackers, crushed
3 tablespoons butter, melted

Nutrition Info

270.6 calories
carbohydrate: 23.7 g
cholesterol: 52.9 mg
fat: 11.8 g
fiber: 1.5 g
protein: 17 g
saturatedFat: 6.5 g
servingSize: -
sodium: 179.9 mg
sugar: 1.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a saucepan bring 2 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.

  3. In a 9x13 inch baking dish combine turkey, broccoli, cheese and cooked rice.

  4. In a small bowl combine crushed crackers and melted butter. Spread over rice mixture.

  5. Bake in preheated oven for 20 to 30 minutes, or until crackers are crispy.

Recipe Yield

8 servings

Recipe Note

This is a nice easy recipe for leftover turkey, or can be made with cooked boneless, skinless chicken breast.

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