Brown Sugar Meatloaf recipe

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Ingredients

½ cup packed brown sugar
½ cup ketchup
1 ½ pounds lean ground beef
¾ cup milk
2 eggs
1 ½ teaspoons salt
¼ teaspoon ground black pepper
1 small onion, chopped
¼ teaspoon ground ginger
¾ cup finely crushed saltine cracker crumbs

Nutrition Info

353.1 calories
carbohydrate: 24.1 g
cholesterol: 112.2 mg
fat: 20.1 g
fiber: 0.4 g
protein: 18.4 g
saturatedFat: 7.9 g
servingSize: -
sodium: 763.3 mg
sugar: 18.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 5x9 inch loaf pan.

  2. Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar.

  3. In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf. Place on top of the ketchup.

  4. Bake in preheated oven for 1 hour or until juices are clear.

Recipe Yield

8 servings

Recipe Note

This is an easy tasty meatloaf. It tastes as good as it smells!

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