Browned Butter Frosting recipe
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- 1 cup butter 7 cups confectioners' sugar, or more as needed ½ cup milk, or more as needed 1 tablespoon vanilla
Nutrition Info
- 214.2 caloriescarbohydrate: 36.7 gcholesterol: 20.7 mgfat: 7.8 gfiber: : -protein: 0.2 gsaturatedFat: 4.9 gservingSize: -sodium: 57 mgsugar: 36.1 gtransFat: : -unsaturatedFat: : -
Directions Browned Butter Frosting
Directions
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Melt butter in a saucepan over medium-low heat and cook, stirring constantly, until butter turns golden brown, 5 to 10 minutes.
Beat confectioners' sugar, browned butter, milk, and vanilla together in a bowl until a frosting consistency is reached, 3 to 5 minutes.