Burrata Chicken Sliders recipe
All Recipes Best RecipeIngredients
- 6 thinly sliced boneless chicken breasts (or cutlets) 1 pinch Salt and pepper 1 tablespoon olive oil 12 slider buns, split 1 tomato, thinly sliced 12 fresh basil leaves 1 (8 ounce) package BelGioioso burrata cheese, sliced to include filling
Nutrition Info
- 211.3 caloriescarbohydrate: 159.6 gcholesterol: 32.3 mgfat: 8.9 gfiber: 0.8 gprotein: 18.6 gsaturatedFat: 0.6 gservingSize: -sodium: 100 mgsugar: 0.5 gtransFat: : -unsaturatedFat: : -
Directions Burrata Chicken Sliders
Directions
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Cut chicken breasts in half to fit a slider bun. Season both sides of chicken with salt and pepper. Lightly oil a grill or pan-grill over medium heat. Grill chicken until no longer pink inside, about 5 minutes per side. Set aside.
Toast buns by grilling them cut-side down. For each sandwich, layer cooked chicken breast, tomato slice, fresh basil leaf, and burrata slice between the toasted slider buns.