Buttermilk Bread I recipe

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Ingredients

1 ½ cups buttermilk
1 ½ tablespoons margarine
2 tablespoons white sugar
1 teaspoon salt
3 cups bread flour
1 ⅓ cups whole wheat flour
2 ¼ teaspoons active dry yeast

Nutrition Info

79.6 calories
carbohydrate: 13.5 g
cholesterol: 1.2 mg
fat: 1.9 g
fiber: 1.8 g
protein: 3.1 g
saturatedFat: 0.4 g
servingSize: -
sodium: 242.5 mg
sugar: 3.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place buttermilk, butter or margarine, sugar, salt, flour, whole wheat flour, and yeast into pan of bread machine.

  2. Bake on White Bread setting. Cool on wire racks before slicing.

Recipe Yield

1 - 1 1/2 pound loaf

Recipe Note

This is a great bread recipe for your bread machine. It's easy and very good.

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