Calypso Cooler recipe

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Ingredients

1 fluid ounce coconut-flavored rum
½ fluid ounce peach schnapps
7 fluid ounces orange juice
½ fluid ounce grenadine syrup
1 orange slice
2 maraschino cherries

Nutrition Info

275.7 calories
carbohydrate: 46.8 g
cholesterol: 17.1 mg
fat: 2.7 g
fiber: 0.5 g
protein: 2.8 g
saturatedFat: 1.6 g
servingSize: -
sodium: 25 mg
sugar: 33 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Pour the rum, schnapps, and orange juice into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Pour into a chilled glass, pour in the grenadine syrup, and garnish with the orange slice and maraschino cherries to serve.

Recipe Yield

1 cocktail

Recipe Note

This is a recipe very close to the drink that a popular bar makes.

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