Caribbean Fruity Salsa recipe
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- 1 cup diced fresh mango ½ cup diced fresh pineapple ½ cup diced papaya 1 fresh jalapeno pepper, seeded and minced ½ medium red onion, finely diced 3 tablespoons lime juice 1 tablespoon olive oil 1 teaspoon salt, or to taste 1 tablespoon chopped fresh mint
Nutrition Info
- 47.4 caloriescarbohydrate: 8.4 gcholesterol: : -fat: 1.8 gfiber: 1 gprotein: 0.4 gsaturatedFat: 0.3 gservingSize: -sodium: 292.1 mgsugar: 6.3 gtransFat: : -unsaturatedFat: : -
Directions Caribbean Fruity Salsa
Directions
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Toss together the mango, pineapple, papaya, jalapeno pepper, and red onion in a bowl. Pour in the lime juice and olive oil. Season to taste with salt, and stir to combine. Sprinkle with chopped mint leaves before serving.