Cheese Ball - Easy recipe

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Ingredients

1 (8 ounce) package cream cheese, softened
1 cup shredded cooked corned beef
1 teaspoon prepared horseradish

Nutrition Info

44.7 calories
carbohydrate: 0.3 g
cholesterol: 14.4 mg
fat: 4 g
fiber: : -
protein: 2 g
saturatedFat: 2.3 g
servingSize: -
sodium: 76.5 mg
sugar: : -
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, mix together cream cheese, corned beef and horseradish using your hands. Form into a ball, wrap in plastic wrap, and refrigerate for several hours or overnight for best flavor. Serve with crackers.

Recipe Yield

24 servings

Recipe Note

This is the easiest and best cheese ball. Don't be scared by the horseradish! I don't like it, but it tastes great in this recipe.

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