Cheese Ball with Cream Cheese recipe
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- 2 (8 ounce) packages cream cheese, softened ½ cup grated Parmesan cheese ¼ cup mayonnaise ½ teaspoon dried oregano ½ teaspoon Worcestershire sauce ½ teaspoon dried chives ½ teaspoon garlic powder
Nutrition Info
- 214 caloriescarbohydrate: 1.7 gcholesterol: 54.9 mgfat: 21.1 gfiber: : -protein: 5 gsaturatedFat: 11.2 gservingSize: -sodium: 227.8 mgsugar: 0.3 gtransFat: : -unsaturatedFat: : -
Directions Cheese Ball with Cream Cheese
Directions
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In a medium-size mixing bowl, combine cream cheese, Parmesan cheese, mayonnaise, oregano, Worcestershire sauce, chives and garlic powder. Mix well. Shape the mixture into a ball and refrigerate it until ready to serve.