Cheese Log recipe
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- 2 (8 ounce) packages cream cheese 1 (2 ounce) package dried beef, chopped 1 ½ tablespoons Worcestershire sauce 4 green onions, chopped 1 pinch monosodium glutamate (MSG) 1 cup chopped pecans ¼ cup chopped parsley
Nutrition Info
- 205 caloriescarbohydrate: 3.3 gcholesterol: 45.2 mgfat: 19.7 gfiber: 1 gprotein: 5.4 gsaturatedFat: 8.8 gservingSize: -sodium: 289.6 mgsugar: 0.9 gtransFat: : -unsaturatedFat: : -
Directions Cheese Log
Directions
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Combine the cream cheese, dried beef, Worcestershire sauce, green onions, and monosodium glutamate, mix well, and refrigerate until chilled.
Mix together the chopped pecans and parsley. Roll cheese into log or ball, and roll in pecans and parsley to cover.