Cheesy Potatoes with Smoked Sausage recipe
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- 1 (1 pound) package Hillshire Farm® Smoked Sausage 1 (20 ounce) package refrigerated shredded hash brown potatoes 2 cups shredded Cheddar cheese 1 cup sour cream 1 medium onion, chopped ¼ cup butter or margarine, melted ¼ teaspoon ground black pepper
Nutrition Info
- 647.4 caloriescarbohydrate: 26.6 gcholesterol: 124 mgfat: 49.8 gfiber: 3.3 gprotein: 21.5 gsaturatedFat: 25.9 gservingSize: -sodium: 1021.6 mgsugar: 1 gtransFat: : -unsaturatedFat: : -
Directions Cheesy Potatoes with Smoked Sausage
Directions
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Preheat oven to 350 degrees F. Lightly spray a 13 x 9-inch baking pan with non-stick cooking spray. Cut sausage into 1/2\" cubes. Combine all ingredients in a large bowl.
Spread mixture evenly in prepared pan. Bake 40-45 minutes or until lightly browned. Let stand 5 minutes before serving.