Cheesy Turkey Sausage Balls recipe

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Ingredients

cooking spray
1 pound bulk turkey sausage
2 cups baking mix
1 ½ cups shredded sharp Cheddar cheese

Nutrition Info

601.4 calories
carbohydrate: 37.5 g
cholesterol: 130.1 mg
fat: 34.6 g
fiber: 1.1 g
protein: 35.9 g
saturatedFat: 14.6 g
servingSize: -
sodium: 1958.8 mg
sugar: 1.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.

  2. Combine turkey sausage, baking mix, and shredded Cheddar cheese in a large bowl and mix until thoroughly combined. Roll mixture into approximately 30 quarter-sized balls and place on the prepared baking sheet.

  3. Bake until golden brown and cooked through, 10 to 15 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Recipe Yield

30 sausage balls

Recipe Note

These turkey sausage balls are a version of our family favorite snack!

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