Cheesy Vidalia® Onion Dip recipe

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Ingredients

2 ½ cups chopped sweet onion (such as Vidalia®)
2 cups mayonnaise (such as Hellman's®)
2 cups shredded mozzarella cheese
salt and ground black pepper to taste

Nutrition Info

74.9 calories
carbohydrate: 1.1 g
cholesterol: 6 mg
fat: 7.4 g
fiber: 0.1 g
protein: 1.2 g
saturatedFat: 1.4 g
servingSize: -
sodium: 120 mg
sugar: 0.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Stir onion, mayonnaise, and mozzarella cheese together in a casserole dish, season with salt and pepper.

  3. Bake in the preheated oven until top is beginning to brown, 25 to 30 minutes.

Recipe Yield

6 1/2 cups

Recipe Note

A quick and tasty dip that is delicious on Triscuits or with baked bread. Simple, easy, and delicious. Perfect for the last-minute party. Serve piping hot.

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