Chicken Fritters recipe
All Recipes Best Recipe Meat and Poultry Recipes Chicken Chicken Thigh RecipesIngredients
- 10 ounces boneless, skinless chicken thighs, trimmed of fat and diced into 1/4-inch cubes ½ cup Italian-seasoned bread crumbs ¼ cup chopped onion ¼ cup shredded mozzarella cheese 1 egg ¼ cup mayonnaise ½ teaspoon salt ¼ teaspoon black pepper ¼ teaspoon garlic powder 2 tablespoons vegetable oil
Nutrition Info
- 190.1 caloriescarbohydrate: 6.7 gcholesterol: 51 mgfat: 14.1 gfiber: 0.4 gprotein: 9.1 gsaturatedFat: 2.6 gservingSize: -sodium: 343.5 mgsugar: 0.6 gtransFat: : -unsaturatedFat: : -
Directions Chicken Fritters
Directions
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Mix chicken, bread crumbs, onion, mozzarella cheese, egg, mayonnaise, salt, pepper, and garlic powder in a bowl until well combined. Shape mixture into 8 equal-sized patties.
Heat oil in a large skillet. Fry patties until lightly browned, about 5 minutes. Flip and fry for an additional 3 to 5 minutes. Transfer fritters to a paper towel-lined plate.