Chipotle BBQ Sauce recipe
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- 1 tablespoon butter ½ cup diced onions 3 cloves garlic, minced ½ cup ketchup ½ cup beer ⅓ cup distilled white vinegar 2 tablespoons prepared jalapeno pepper jelly 2 tablespoons brown sugar 1 teaspoon dry mustard 1 teaspoon ground cumin 2 teaspoons ground dried chipotle pepper 1 teaspoon paprika 1 teaspoon salt
Nutrition Info
- 46.2 caloriescarbohydrate: 8.4 gcholesterol: 2.5 mgfat: 1.2 gfiber: 0.3 gprotein: 0.5 gsaturatedFat: 0.6 gservingSize: -sodium: 315.5 mgsugar: 6.3 gtransFat: : -unsaturatedFat: : -
Directions Chipotle BBQ Sauce
Directions
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Melt the butter in a saucepan over medium heat. Stir in the onion and garlic, cook until the onion has softened and turned translucent, about 5 minutes. Stir in the ketchup, beer, vinegar, jelly, brown sugar, mustard, cumin, chipotle pepper, paprika, and salt. Bring to a simmer, and cook a few minutes until slightly thickened.