Chocolate Waffles I recipe

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Ingredients

1 ½ cups all-purpose flour
3 teaspoons baking powder
½ teaspoon salt
½ cup white sugar
3 tablespoons unsweetened cocoa powder
1 cup milk
2 eggs
4 tablespoons butter, melted
1 tablespoon butter, softened
¾ cup confectioners' sugar
½ teaspoon vanilla extract
1 teaspoon milk

Nutrition Info

225.8 calories
carbohydrate: 36.1 g
cholesterol: 54.4 mg
fat: 7.6 g
fiber: 1 g
protein: 4.4 g
saturatedFat: 4.4 g
servingSize: -
sodium: 289.9 mg
sugar: 20.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat waffle iron. In a large mixing bowl, stir together flour, baking powder, salt, sugar and cocoa. Stir in milk, eggs and butter until mixture is smooth.

  2. To make hard sauce: stir together softened butter, confectioners' sugar, vanilla extract and milk. Sauce should be fairly stiff.

  3. Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown. Serve hot with hard sauce.

Recipe Yield

5 servings

Recipe Note

I use to beg my mom to make these for me when I was growing up. Now I make them for my 2 daughters and they absolutely love them!

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