Chutney with Mint recipe

All Recipes Best Recipe Side Dish Sauces and Condiments Recipes Chutney Recipes

Ingredients

2 ½ cups chopped fresh mint leaves
⅓ cup minced onion
⅓ cup white sugar
¼ cup distilled white vinegar
½ teaspoon ground cayenne pepper
½ teaspoon salt

Nutrition Info

10.9 calories
carbohydrate: 2.7 g
cholesterol: : -
fat: : -
fiber: : -
protein: 0.1 g
saturatedFat: : -
servingSize: -
sodium: 41.7 mg
sugar: 2.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, mix the mint, onion, sugar, vinegar, cayenne pepper and salt. Cover the mixture and refrigerate 2 hours, or until chilled.

Recipe Yield

3.5 cups

Recipe Note

This aromatic chutney is a wonderful condiment for meats, especially lamb. Try it on sandwiches, too.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Chutney with Mint, simple recipe Chutney with Mint, recipe Chutney with Mint, recipe Chutney with Mint, Chutney with Mint recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe chutney, , easy recipes , baking , tasty recipe best recipes