Cilantro Chicken Burgers with Avocado recipe

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Ingredients

1 pound ground chicken
½ cup chopped fresh cilantro
1 tablespoon soy sauce
1 tablespoon garlic powder
1 teaspoon lime juice
1 teaspoon ground ginger
1 tablespoon ground black pepper
cooking spray
hamburger buns
1 avocado - peeled, pitted, and sliced
¼ cup ranch dressing, or to taste

Nutrition Info

433.4 calories
carbohydrate: 30.1 g
cholesterol: 73.2 mg
fat: 20.8 g
fiber: 5.2 g
protein: 31.7 g
saturatedFat: 3.7 g
servingSize: -
sodium: 642.6 mg
sugar: 4.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix ground chicken, cilantro, soy sauce, garlic powder, lime juice, ground ginger, and ground black pepper together in a large bowl.

  2. Form the mixture into 4 patties.

  3. Prepare a skillet with cooking spray and place over medium heat.

  4. Cook burgers in the hot skillet until cooked through and no longer pink in the middle, 4 to 5 minutes per side. An instant-read thermometer inserted into the center should read 165 degrees F (74 degrees C).

  5. Serve on hamburger buns with slices of avocado and a 1 tablespoon ranch dressing.

Recipe Yield

4 burgers

Recipe Note

A delicious blend of ground chicken, cilantro, and seasonings make this chicken burger awesome!

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