Cinnamon Bun Icing recipe

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Ingredients

1 (8 ounce) package cream cheese, softened
½ cup margarine, softened
1 teaspoon vanilla extract
3 cups confectioners' sugar
1 tablespoon milk

Nutrition Info

153.3 calories
carbohydrate: 19.1 g
cholesterol: 12.4 mg
fat: 8.4 g
fiber: : -
protein: 0.9 g
saturatedFat: 3.3 g
servingSize: -
sodium: 86.2 mg
sugar: 18.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, combine cream cheese, margarine, vanilla extract, confectioners' sugar and milk. Beat until creamy.

Recipe Yield

20 servings

Recipe Note

Really good icing for cinnamon buns. This recipes makes enough to cover 20 large rolls. You may want to divide it if you don't need so much.

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