Coconut Dulce de Leche recipe
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- 1 (14 ounce) can coconut milk 1 (14 ounce) can coconut cream 1 ½ cups white sugar 1 teaspoon vanilla extract 1 teaspoon kosher salt
Nutrition Info
- 278.8 caloriescarbohydrate: 43.3 gcholesterol: : -fat: 12.3 gfiber: 0.4 gprotein: 1 gsaturatedFat: 11.2 gservingSize: -sodium: 176 mgsugar: 41.8 gtransFat: : -unsaturatedFat: : -
Directions Coconut Dulce de Leche
Directions
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Mix coconut milk, coconut cream, sugar, vanilla extract, and salt in a saucepan over medium heat. Stir until sugar is completely dissolved, about 5 minutes.
Increase heat to medium-high and boil until coconut sauce is reduced by half, stirring occasionally, about 20 minutes.
Cool completely before using.