Crab Rangoon Dip recipe

All Recipes Best Recipe Trusted Brands: Recipes and Tips Snack Factory® Pretzel Crisps®

Ingredients

8 ounces whipped cream cheese
6 ounces sweet and sour dip
4 ounces imitation crab meat
1 (6 ounce) can lump crabmeat, drained, divided
Hot pepper sauce
Salt and pepper to taste
1 (7.2 ounce) package Original or Sesame Snack Factory® Pretzel Crisps®

Nutrition Info

154.6 calories
carbohydrate: 20.3 g
cholesterol: 32.4 mg
fat: 6 g
fiber: 0.8 g
protein: 5.8 g
saturatedFat: 3.3 g
servingSize: -
sodium: 471.2 mg
sugar: 1.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine all ingredients, reserving half the crab meat and some sauce. Spoon onto Original or Sesame Pretzel Crisps® and garnish with more sauce and crab.

Recipe Yield

12 servings

Recipe Note

Creamy crab dip with sweet, sour, and spicy seasonings is served on Pretzel Crisps® and topped with a bit more crab and sauce.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Crab Rangoon Dip, simple recipe Crab Rangoon Dip, recipe Crab Rangoon Dip, recipe Crab Rangoon Dip, Crab Rangoon Dip recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe crab, , easy recipes , baking , tasty recipe best recipes