Cranberry Frosting recipe

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Ingredients

½ cup cream cheese, softened
2 teaspoons confectioners' sugar
3 tablespoons cranberry sauce

Nutrition Info

499.3 calories
carbohydrate: 27.6 g
cholesterol: 127.6 mg
fat: 40.5 g
fiber: 0.8 g
protein: 8.8 g
saturatedFat: 25.5 g
servingSize: -
sodium: 354.7 mg
sugar: 17.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine cream cheese and confectioners' sugar in a large bowl, beat with an electric mixer until smooth and creamy. Fold in cranberry sauce.

Recipe Yield

1 serving

Recipe Note

A simple cranberry cream cheese frosting that can be made with your Thanksgiving leftovers.

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