Cranberry-Jalapeno Dip recipe
All Recipes Best RecipeIngredients
- 2 (8 ounce) packages fresh cranberries 6 medium fresh jalapeno peppers, seeded and minced 1 bunch fresh cilantro, roughly chopped 1 ½ cups white sugar 2 medium limes, juiced 1 ½ teaspoons salt ¾ teaspoon ground black pepper
Nutrition Info
- 363 caloriescarbohydrate: 94.4 gcholesterol: : -fat: 0.4 gfiber: 7.2 gprotein: 1.3 gsaturatedFat: : -servingSize: -sodium: 881.8 mgsugar: 80.9 gtransFat: : -unsaturatedFat: : -
Directions Cranberry-Jalapeno Dip
Directions
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Combine cranberries, jalapenos, and cilantro in the bowl of a food processor, pulse until blended, working in batches if necessary. Transfer to a large bowl.
Stir in sugar, lime juice, salt, and pepper.