Creamy Celery Root-Potato Mash recipe
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- ¾ pound celeriac (celery root), peeled and cubed ½ pound potatoes, peeled and cubed 1 cup heavy cream salt and pepper to taste
Nutrition Info
- 284.7 caloriescarbohydrate: 19.4 gcholesterol: 81.5 mgfat: 22.3 gfiber: 2.8 gprotein: 3.6 gsaturatedFat: 13.8 gservingSize: -sodium: 149.9 mgsugar: 1.9 gtransFat: : -unsaturatedFat: : -
Directions Creamy Celery Root-Potato Mash
Directions
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Bring a large pot of salted water to a boil. Add celery root and potatoes and return to a boil. Reduce heat to medium-low and simmer until tender, 20 to 30 minutes. Drain well and mash together. Stir in cream and season with salt and pepper.