Creamy Lemon Dressing recipe
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- ⅓ cup fresh lemon juice 4 teaspoons lemon zest 3 cloves garlic, minced 2 teaspoons Dijon mustard ¼ teaspoon salt ¼ teaspoon ground black pepper ½ cup olive oil ½ cup sour cream
Nutrition Info
- 156.3 caloriescarbohydrate: 2.3 gcholesterol: 6.3 mgfat: 16.5 gfiber: 0.2 gprotein: 0.6 gsaturatedFat: 3.7 gservingSize: -sodium: 112.2 mgsugar: 0.3 gtransFat: : -unsaturatedFat: : -
Directions Creamy Lemon Dressing
Directions
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Combine lemon juice, lemon zest, garlic, Dijon mustard, salt, and pepper in a bowl. Slowly whisk olive oil into the lemon juice mixture until thickened. Whisk sour cream into the mixture. Transfer the dressing to a sealable container.
Refrigerate 15 minutes to overnight.