Cucumber Gyro Sauce recipe

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Ingredients

1 cup sour cream
⅔ cup peeled and grated cucumber
½ teaspoon minced garlic
½ teaspoon chopped fresh dill
¼ teaspoon prepared mustard
¼ teaspoon garlic powder

Nutrition Info

85.3 calories
carbohydrate: 2.4 g
cholesterol: 16.9 mg
fat: 8.1 g
fiber: 0.1 g
protein: 1.4 g
saturatedFat: 5 g
servingSize: -
sodium: 20.8 mg
sugar: 0.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine the sour cream, cucumber, garlic, dill, mustard, and garlic powder in a bowl, stir to combine. Chill in refrigerator at least one hour before serving.

Recipe Yield

1 1/2 cups

Recipe Note

This sauce has an authentic flavor and is easy to make. You don't need any exotic ingredients. This is made with sour cream. You can chill as little as an hour before using, but overnight is best.

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