Cucumber Water recipe

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Ingredients

22 fluid ounces water
4 slices tangerine
5 slices cucumber
2 sprigs thyme

Nutrition Info

20.7 calories
carbohydrate: 5 g
cholesterol: : -
fat: 0.3 g
fiber: 2.2 g
protein: 0.9 g
saturatedFat: 0.1 g
servingSize: -
sodium: 6.5 mg
sugar: 1.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine water, tangerine slices, cucumber slices, and thyme sprigs in a 32-ounce mason jar or pitcher. Stir gently.

  2. Cover and refrigerate for at least 1 hour before serving.

Recipe Yield

4 servings

Recipe Note

Only 57% of adults drink more than 4 cups of water a day - that's a serious drought. Store in the refrigerator up to 3 days.

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