Curried Cumin Potatoes recipe
All Recipes Best Recipe Side Dish Potato Side Dish RecipesIngredients
- 2 pounds new potatoes, cut into 1/4 inch thick pieces 2 tablespoons olive oil 2 tablespoons cumin seed 2 teaspoons ground turmeric 2 teaspoons curry powder 2 teaspoons coarse sea salt 1 teaspoon ground black pepper 3 tablespoons chopped fresh cilantro
Nutrition Info
- 127.6 caloriescarbohydrate: 21.4 gcholesterol: : -fat: 4 gfiber: 3 gprotein: 2.7 gsaturatedFat: 0.6 gservingSize: -sodium: 450.6 mgsugar: 1 gtransFat: : -unsaturatedFat: : -
Directions Curried Cumin Potatoes
Directions
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Place whole potatoes into a saucepan with water to cover. Bring to a boil, and cook until just tender. Drain, and cut potatoes into quarters. Set aside to keep warm.
Heat oil in a large saute pan over medium-high heat. Saute the cumin, turmeric, and curry powder for 1 minute. Add potatoes, and saute until toasted. Toss potatoes with sea salt, pepper and fresh cilantro, and serve hot.