Deep-Fried Peanuts recipe

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Ingredients

oil, or as needed
1 cup shelled raw peanuts
salt to taste

Nutrition Info

100.4 calories
carbohydrate: 1.5 g
cholesterol: : -
fat: 10 g
fiber: 0.8 g
protein: 2.4 g
saturatedFat: 1.3 g
servingSize: -
sodium: 1.6 mg
sugar: 0.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).

  2. Cook peanuts in preheated oil until fragrant and hot, about 2 minutes. Transfer to paper-towel lined plates to drain. Season peanuts with salt.

Recipe Yield

1 cup

Recipe Note

A true Southern delicacy. This recipe comes from the peanut capital of the world: Sylvester, Georgia. Passed down through generations, this is sure crowd pleaser. Straight from momma's kitchen.

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