Dragon Fruit Mojito recipe

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Ingredients

2 tablespoons white sugar
2 teaspoons white sugar
16 leaves fresh mint
1 cup light rum
1 dragon fruit, halved and flesh removed
1 liter chilled club soda

Nutrition Info

182 calories
carbohydrate: 14.3 g
cholesterol: : -
fat: 0.3 g
fiber: 0.4 g
protein: 0.2 g
saturatedFat: 0.3 g
servingSize: -
sodium: 7.7 mg
sugar: 8.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix 2 tablespoons plus 2 teaspoons sugar with mint in the bottom of a highball glass.

  2. Combine rum and dragon fruit flesh in a blender, blend until smooth. Pour rum mixture over the muddled mint mixture. Stir to incorporate.

  3. Divide mixture between 4 double old-fashioned glasses. Top each drink with equal amounts of club soda.

Recipe Yield

4 mojitos

Recipe Note

This mojito kicks the traditional lime to the curb and replaces it with dragon fruit. To get a unique 'serving container' save the fruit outer peel and once the flesh is removed, use the empty halves as a beverage glass.

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