Easy Almond Butter Cookies recipe

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Ingredients

2 cups all-purpose flour
1 cup crushed almonds
1 cup butter, softened
7 tablespoons white sugar
½ teaspoon vanilla extract
½ teaspoon almond extract

Nutrition Info

143.2 calories
carbohydrate: 12.4 g
cholesterol: 20.3 mg
fat: 9.8 g
fiber: 0.7 g
protein: 2 g
saturatedFat: 5 g
servingSize: -
sodium: 54.7 mg
sugar: 3.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Mix all-purpose flour, almonds, butter, sugar, vanilla extract, and almond extract in a large bowl until well blended.

  3. Roll the dough into walnut-sized balls and place 2 inches apart onto ungreased baking sheets.

  4. Bake in preheated oven until golden brown, about 15 minutes.

Recipe Yield

2 dozen cookies

Recipe Note

Melt-in-your-mouth recipe from Switzerland.

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