Easy Baked Mozzarella Sticks recipe

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Ingredients

1 (8 ounce) package refrigerated crescent roll dough
4 ounces mozzarella cheese, cut into 8 slices
8 ounces pizza sauce

Nutrition Info

318.7 calories
carbohydrate: 28.1 g
cholesterol: 18.1 mg
fat: 16.5 g
fiber: 0.9 g
protein: 11.8 g
saturatedFat: 5.9 g
servingSize: -
sodium: 917.7 mg
sugar: 6.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. Unroll crescent roll dough on work surface and separate into 4 rectangles, pressing perforations together to seal. Cut each rectangle into 2 smaller rectangles. Place 1 slice of mozzarella cheese on each, roll up tightly and press edges together to seal. Arrange seam side-down on a baking sheet.

  3. Bake in the preheated oven until golden brown, 11 to 13 minutes.

  4. Warm pizza sauce in a small saucepan over medium-low heat, about 5 minutes. Use warmed sauce as a dipping sauce for mozzarella sticks.

Recipe Yield

8 mozzarella sticks

Recipe Note

Gooey cheese and rich crescent rolls combine to make an easy snack or accompaniment to a fast pasta dinner. And the whole dish requires only 3 ingredients! Use butter or garlic-flavored crescent rolls.

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