Easy Mango Salad recipe
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- 2 firm green mangoes - peeled, pitted, and cut into matchsticks ¼ purple onion, thinly sliced ¼ red bell pepper, thinly sliced 3 sprigs cilantro, or more to taste, leaves removed and stems discarded 2 tablespoons lime juice 2 tablespoons fish sauce 1 tablespoon brown sugar 1 tablespoon crushed peanuts
Nutrition Info
- 83.8 caloriescarbohydrate: 18.6 gcholesterol: : -fat: 1.3 gfiber: 1.9 gprotein: 1.5 gsaturatedFat: 0.2 gservingSize: -sodium: 568.2 mgsugar: 15.5 gtransFat: : -unsaturatedFat: : -
Directions Easy Mango Salad
Directions
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Mix mangoes, onion, red bell pepper, and cilantro leaves together in a bowl.
Whisk lime juice, fish sauce, and brown sugar together in a separate bowl until the sugar is dissolved, pour over the mango mixture and toss to coat. Top salad with peanuts.