Easy Southern Biscuits recipe

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Ingredients

2 cups self-rising flour
2 tablespoons white sugar
1 cup milk
⅓ cup mayonnaise

Nutrition Info

163 calories
carbohydrate: 22.4 g
cholesterol: 4.7 mg
fat: 6.5 g
fiber: 0.7 g
protein: 3.3 g
saturatedFat: 1.2 g
servingSize: -
sodium: 369.2 mg
sugar: 3.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Line 10 muffin cups with paper muffin liners.

  2. In a large bowl, combine self-rising flour and sugar. Stir in milk and mayonnaise until a smooth dough is formed. Spoon batter into prepared muffin cups.

  3. Bake in preheated oven for 25 to 30 minutes, until golden brown and doubled in size.

Recipe Yield

10 servings

Recipe Note

These are the easiest biscuits to make in the world. Sweet and fluffy.

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