Egg Fried Rice recipe
All Recipes Best Recipe Main Dish Recipes Rice Fried Rice RecipesIngredients
- 1 cup water ½ teaspoon salt 2 tablespoons soy sauce 1 cup uncooked instant rice 1 teaspoon vegetable oil ½ onion, finely chopped ½ cup green beans 1 egg, lightly beaten ¼ teaspoon ground black pepper
Nutrition Info
- 144.8 caloriescarbohydrate: 24.6 gcholesterol: 46.5 mgfat: 2.7 gfiber: 1.6 gprotein: 4.9 gsaturatedFat: 0.6 gservingSize: -sodium: 848.1 mgsugar: 1.7 gtransFat: : -unsaturatedFat: : -
Directions Egg Fried Rice
Directions
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In a saucepan bring water, salt and soy sauce to a boil. Add rice and stir. Remove from heat, cover and let stand 5 minutes.
Heat oil in a medium skillet or wok over medium heat. Saute onions and green beans for 2 to 3 minutes. Pour in egg and fry for 2 minutes, scrambling egg while it cooks.
Stir in the cooked rice, mix well and sprinkle with pepper.