Fancy Pancakes recipe

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Ingredients

3 eggs
3 tablespoons white sugar
3 tablespoons all-purpose flour
1 cup heavy cream
¼ cup butter, melted

Nutrition Info

209.1 calories
carbohydrate: 7.9 g
cholesterol: 125.8 mg
fat: 18.7 g
fiber: 0.1 g
protein: 3.3 g
saturatedFat: 11.1 g
servingSize: -
sodium: 78.5 mg
sugar: 4.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, beat eggs with sugar until thick and pale. Beat in flour and cream, alternately. Fold in melted butter.

  2. Heat a skillet over high heat. Ladle batter onto hot skillet, tilting to coat entire surface. Cook 2 minutes, turning once when edges get crispy (the second side will take about 30 seconds).

Recipe Yield

6 to 8 cakes

Recipe Note

Serve wrapped around ice cream and topped with your favorite topping!

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