Forgotten Cookies I recipe

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Ingredients

2 egg whites
1 teaspoon vanilla extract
1 pinch salt
1 cup semisweet chocolate chips
¼ cup white sugar

Nutrition Info

57.9 calories
carbohydrate: 8.7 g
cholesterol: : -
fat: 2.8 g
fiber: 0.6 g
protein: 0.8 g
saturatedFat: 1.7 g
servingSize: -
sodium: 15.8 mg
sugar: 7.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 325 degrees F (170 degrees C).

  2. Beat egg whites with the salt until foamy. Slowly add sugar, one tablespoonful at a time, beating after each addition until the meringue stands in stiff peaks.

  3. Stir in vanilla and fold in chocolate chips. Drop by teaspoonfuls on a lined baking sheet and place in preheated oven.

  4. After 2 minutes, turn off oven. Leave meringues in oven overnight. Remove from pan and store in cookie tin lined with paper towel.

Recipe Yield

3 dozen

Recipe Note

These cookies are left overnight in the oven.

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