Frankenburgers recipe
All Recipes Best Recipe Main Dish Recipes Burger Recipes VeggieIngredients
- 2 teaspoons olive oil 3 tablespoons diced red bell pepper 3 tablespoons minced red onion 2 small garlic cloves, minced 1 cup cooked black beans 4 ½ teaspoons prepared yellow mustard 2 teaspoons flour 1 teaspoon chili powder 1 teaspoon ground cumin salt and ground black pepper to taste
Nutrition Info
- 412.9 caloriescarbohydrate: 67.5 gcholesterol: : -fat: 7.2 gfiber: 16.4 gprotein: 22.6 gsaturatedFat: 1.1 gservingSize: -sodium: 153 mgsugar: 3.5 gtransFat: : -unsaturatedFat: : -
Directions Frankenburgers
Directions
-
Heat olive oil in a skillet over medium heat, cook and stir diced red bell pepper, red onion, and garlic in the hot oil until soft, 5 to 7 minutes.
Combine the bell pepper mixture, black beans, mustard, flour, chili powder, cumin, salt, and black pepper in a food processor, blend until the beans are completely mashed.
Form the mixture into 2 patties.
Cook the patties in a skillet over medium heat until heated through, 4 to 5 minutes per side.