Frozen Carrots for Teething Baby recipe

All Recipes Best Recipe Side Dish Vegetables Carrots

Ingredients

3 large carrots, trimmed and peeled

Nutrition Info

14.8 calories
carbohydrate: 3.4 g
cholesterol: : -
fat: 0.1 g
fiber: 1 g
protein: 0.3 g
saturatedFat: : -
servingSize: -
sodium: 24.8 mg
sugar: 1.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Fill a pot with lightly salted water and bring to a rolling boil. Add carrots and boil until cooked but not too soft, 5 to 8 minutes. Carefully remove carrots and cut in half crosswise.

  2. Place each carrot half in a zip-top bag. Put in the freezer until frozen, at least 2 hours. Store in the freezer until ready to use.

Recipe Yield

6 carrot halves

Recipe Note

This is a simple homemade way to calm a teething baby with something wholesome. It works awesome in the summer. Store in the freezer. It is a great way to get a nutritious snack into any age as well.

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